Chefs Uncut


"Chefs Uncut" delves deep into the heart of Asia's culinary scene, telling the incredible untold stories of six of its most audacious and celebrated chefs.

Chefs Uncut is a stunningly produced documentary series that delves into the lives and stories of Asia's best chefs. The series takes viewers on a visually stunning journey through the culinary lives of six prominent Asian chefs, highlighting the creativity, passion, and dedication to their art, in an uncensored, authentic style.

Each episode of Chefs Uncut introduces viewers to a different chef, showcasing their unique culinary style, innovative techniques, and personal journeys. From bustling city streets to remote villages, the series explores diverse culinary landscapes across Asia, offering a glimpse into the rich cultural heritage and flavours that define the region.

Episodic Breakdown:
• Episode 1: Chef Thitid “Ton” Tassanakajohn -- Owner of Thai Restaurant "Le Du", winner of "Asia’s 50 Best Restaurants” 2023 and #15 at "World’s 50 Best Restaurants" 2023 , and Thai Restaurant "Nusara", #3 at "Asia’s 50 Best Restaurants” 2023
• Episode 2: Chef Bjorn Shen -- Owner of Singaporean Restaurant "Artichoke"
• Episode 3: Chef "Pam" Pichaya Soontornyanakij -- Owner of Thai Restaurant "Potong" (#35 at "Asia’s 50 Best Restaurants" 2023)
• Episode 4: Chef LG Han -- Owner of Singaporean Restaurant "Labyrinth", #11 at "Asia’s 50 Best Restaurants” 2023 
• Episode 5: Chef Jordy Navarra -- Head Chef and Owner of Philippine Restaurant "Toyo Eatery" (#42 at "Asia’s 50 Best Restaurants" 2023)
• Episode 6: Chef Janice Wong Owner of Singaporean Restaurant "2am Dessert Bar" (Asia’s Best Pastry Chef Award 2013 & 2014, World Gourmet Summit Pastry Chef of the Year 2011, 2013 & 2015)


Programme Details

6 x 30'
SBS Australia
Mediawan France


"Visually captivating and mouth-watering in equal parts, this documentary series on six of Asia’s best chefs brings culinary magic to life."

Vogue SG

"Six episodes take viewers on a cinematic journey through their culinary lives, highlighting their creativity, passion, and dedication to their art."

Bangkok Post

"Sincere and genuine."

Peak Magazine